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Paris, the city of lights and romance, has always been and will be an endless source of inspiration for event organizers. Mimes, French baguettes and wigs from the Marie Antounette era, berets and the main symbol of Paris - the Eiffel Tower - are not all that event managers use when creating events.
Here are some ideas for planning an event with a subtle French flavor.
Premiere of "Julie & Julia"
At the New York premiere party for Nora Ephron's "Julie and Julia" in 2009, the seafood bar featured an ice sculpture of the Eiffel Tower.
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Tricolor
This option will fit within a modest budget and is suitable for a party at home. The color scheme is blue, white and red. On the ceiling there are garlands of flags, colorful paper pompoms, and streamers. On the walls are city landscapes, photos and figures of landmarks.
A minimum of complex details, stylization through play with color. The design can be informal (purchased decor, balloons, disposable tableware, fast food) or sophisticated, despite the diversity of the flag.
Children's holiday
Organizing such an event will be especially useful for children learning French. The room can be decorated with balloons, views of Paris, images of characters from French fairy tales, or photographs of your favorite TV series characters (for example, “Helen and the Boys” for older children).
All guests can be invited to communicate in French either all the time or at certain moments, and at the end of the evening, give the most knowledgeable ones a small book or CD telling about the country. Help your kids show their own taste in choosing clothes by inviting them to play as famous couturiers, and then all together choose the brightest and most extravagant guest. It would be good to use the most unusual traditions and the most famous historical facts of this country in competitions and games. The winners will receive souvenirs and delicacies with French symbols as prizes.
French cuisine is perfect for organizing a children's buffet: tiny cakes, crispy croissants, elegant tartlets will appeal to all participants of the holiday. As for drinks, kids will like unusual fruit cocktails and grape or apple juice.
Party in French style: organization ideas and gourmet recipes Queen of Dates
France is a country of romance and high fashion, which has been undividedly conquering the hearts of beauties for centuries. To experience the charm of this paradise for yourself, you don’t have to travel far. If we are not going to France, then France is coming to us! Today, the portal for women “Queen of Dates” offers an interesting option for holding a party in a French style, inspired by the charm of French chanson, expensive perfumes and gourmet dishes.
Ideas for organizing an evening
To create a piece of France at home, you need to print out photographs with beautiful views of Paris and Provence and attach them to windows and walls; you can also hang French posters and announcements. To make guests feel a warm, cozy, romantic atmosphere - use candles. For invitations, use beautiful cards with romantic pictures or views of France. Clothes for such an evening should be bright and colorful. Refined scarves, berets, colored socks and leg warmers are mandatory elements . It is worth choosing French performers as the musical accompaniment of the evening. For example, such as Edith Piaf, Gilbert Becaud, Charles Aznavour, Joe Dassin, Mireille Mathieu, Patricia Kaas, Lara Fabian. For entertainment, you can collect interesting facts about France and play “believe it or not” with your guests, as well as the favorite game in France - pantomime. Watch old comedies starring Pierre Richard, Gerard Depardieu and Louis de Funès or modern funny films with Sophie Marceau.
French style party menu
Attention! The ingredients of the dishes are intended for one serving. Jonathan Salad To prepare this salad we will need: Sauce: 1 tbsp. spoon of vegetable oil; 1 teaspoon lemon juice; salt, ground black pepper, paprika. Base: 50 g boiled salmon; 50 g fresh tomato; 50 g Chinese cabbage; 50 g prunes; 5 – 6 basil leaves; ½ lemon. Garnish: lemon zest; a sprig of parsley; a few basil leaves. Prepare the sauce: mix lemon juice with butter, add salt, pepper, paprika. Prepare the base: pour boiling water over the prunes and let stand for 10 minutes. Then cut the fish and tomatoes into cubes, and the cabbage, prunes and basil into strips. Remove the top layer of peel from the lemon and also cut into strips. Mix all the ingredients, pour over the sauce and place on a plate. Decorate the finished dish with lemon zest, basil and parsley. Trout with almonds To prepare this dish we will need: Sauce: 1 tbsp. a spoonful of freshly squeezed lemon juice; 50 g butter; 20 g chopped almonds; salt, chopped herbs, ground white pepper. Base: 170 g trout (1 piece); 20 g flour; 25 g fresh sweet pepper; 50 g butter; salt, ground white pepper. Garnish: 80 g potatoes; 25 g fresh cauliflower; 25 g broccoli; 25 g carrots. Decoration: 4 lemon slices; 2 olives; sprig of parsley. Prepare the sauce: melt the butter, add almonds, salt, pepper, lemon juice, and herbs. Prepare the base: salt and pepper the previously cleaned and washed trout, roll in flour and fry until golden brown. Then put the fish in the oven, preheated to 180 ° C, for 10 - 15 minutes. Prepare the side dish: boil whole potatoes, steam carrots, cauliflower and broccoli. Place the prepared trout on a plate, with a side dish next to it. Pour the sauce over the fish. Decorate the dish with lemon, parsley, olives. [block_reclama1] Eel in garlic sauce To prepare this dish we will need: Sauce: 1 tbsp. a spoonful of freshly squeezed lemon juice; 50 g butter; 1 clove of garlic; salt, chopped herbs, ground black pepper. Base: 190 g eels (2 pieces); 15 g freshly squeezed lemon juice; 1 clove of garlic; 30 g butter; salt, ground black pepper. Garnish: 100 g fresh Brussels sprouts; 50 g fresh eggplant; 30 g canned corn cobs (3 pieces); 50 g butter. Garnish: 2 lemon slices; 2 sprigs of dill; 2 sprigs of parsley. Prepare the sauce: melt the butter, mix it with lemon juice, salt, pepper, parsley, chopped garlic. Prepare the base: salt, pepper, pre-cleaned and thoroughly washed fish, sprinkle with lemon juice, then fry in oil, add chopped garlic and place in an oven preheated to 180° C for 10 - 15 minutes. Prepare the side dish: separately fry the eggplants, cut into three parts, pre-boiled cabbage, and corn cobs. Place the side dish and fried fish on a plate and pour over the sauce. Decorate the dish with dill, parsley and lemon. Dessert “Snow Balls” To prepare this dish we will need: Fruit sauce: 250 g of fresh currants; 250 g fresh strawberries; 250 g sugar. Base – curd mousse: 150 g fatty cottage cheese; 250 g cream 30% fat; 50 g sugar; 30 g lemon juice; 10 g gelatin; 30 g powdered sugar; 2 raw eggs; a pinch of vanilla, lemon zest. Decoration: 2 mint leaves; 5 g cream 30% fat. Prepare the fruit sauce: beat the currants and strawberries with a mixer, then rub the mixture through a sieve. Add sugar to the resulting puree and bring to a boil, then immediately remove from heat and cool. Prepare the curd mousse: rub the cottage cheese through a sieve, add lemon zest and vanilla. Separate the whites from the yolks and beat separately. Grind the yolks with sugar and combine with cottage cheese. Then add lemon juice and cream, whipped with powdered sugar. Soak the gelatin for 45 - 60 minutes in warm boiled water, then melt it in a water bath. Mix with curd mass. Then add the whipped whites, mix carefully and put the mousse in the refrigerator for 1 - 2 hours. Pour the fruit sauce onto a plate and place three balls of curd mousse on top. Decorate with mint leaves and cream. Chocolate mousse (3 servings) To prepare this dish we will need: Fruit sauce: 250 g of fresh strawberries; 0.25 g citric acid; 100 g sugar. Chocolate sauce: 300 g sugar; 250 g milk; 150 g butter; 50 g dark chocolate; 50 g cocoa. Base: 65 g raw milk; 65 g white chocolate; 65 g cream 30% fat; 25 g powdered sugar; 3 g gelatin; 1 raw egg yolk. Garnish: 3 mint sprigs; 3 strawberries. [block_reclama2] Prepare fruit sauce: beat strawberries in a blender, add sugar, citric acid and bring to a boil. Then cool. Prepare the chocolate sauce: pour cocoa, sugar into a small saucepan, pour milk, add butter, dark chocolate, put on fire and bring to a boil. Cool. Prepare the base: soak the gelatin in warm boiled water for 45 minutes, then bring it until completely dissolved in a water bath. Melt white chocolate in hot milk. Beat the yolk with half the powdered sugar into a thick foam. We combine all the components and, stirring constantly, bring to a thick consistency in a water bath. Remove the mixture from the heat and pour in the gelatin. Let cool. Whip the cream with the remaining powdered sugar and carefully fold into the chocolate mixture. Pour the finished mousse into three forms and place in the refrigerator for 30 minutes. Remove the mousse from the molds. Pour fruit sauce onto a plate on one side, chocolate sauce on the other, and spread mousse on top. Decorate each serving with strawberries and a sprig of mint. We also offer you party ideas in ancient Greek and Italian styles. We wish you bon appetit and a great party! Author: Anna Povkhleb , especially for KorolevaSvidaniy.ru
Source:
https://www.koroleva-svidaniy.ru/modnye-recepty/7106/
Le petit Paris
At this French party, the entire decor is pink and black plus white. At the same time, an innocent and piquant atmosphere, depending on the placement of accents. The theme is popular for children's parties and lavish celebrations.
An example of an immodest budget in the photo - a lot of expensive textiles, decoration with fresh flowers. But even without spending a lot of money, it’s possible to throw a party like this:
- For the background, use paper wallpaper if the color of the walls is not suitable;
- hang pompoms, fans and other decorations from corrugated paper;
- Cardboard Eiffel Towers can be purchased or printed and assembled;
- tulle or other airy fabrics in compositions for decorating dishes;
- balloons, satin or lacy ribbons, inverted umbrellas on the ceiling (real or paper);
- mannequins (miniature prop mannequins are also suitable, but always in fashionable outfits). You can put up a dressing table, hang paintings (portraits of actresses, singers and simply elegant French women);
- download silhouette pictures from the Internet. The query “Paris/France silhouette vector” has everything, you don’t even have to rack your brains over associations. Any symbols! True, many pictures are protected with watermarks, but in this case it is not important.
Cut out of colored paper along the contour, glue on walls, mirrors, dishes, make garlands. Black silhouette on a pink background or vice versa.
French style of clothing (100 photos): features and distinctive features, how to create an image
To create a unique look you need the following wardrobe items: Dresses. Straight or fitted style to the knees (a slight deviation in both directions is allowed. Maxi and mini are prohibited!). The collar and sleeve shape are any, but the neckline is not particularly revealing. The most suitable dresses in this category are sheath dresses, robe dresses or fitted ones with a flared skirt. Skirts. Their distinctive features are impeccable tailoring and strict elegance. The main styles include pencil - slightly tapering at the bottom; tulip – with a voluminous upper part, straight wraparound. All are of medium length. In addition, you can include maxi skirts with slits in your wardrobe, but they must be straight cut. For informal events, the use of full flared skirts is also allowed. Trousers. Not a very popular detail in this line of clothing. However, “just in case” it’s worth getting straight or slightly flared models. It is possible to use shortened models. The main rule is the absence of decorative decorations on trousers. Blouses. Classic options with turn-down collars and small buttons as a fastener are preferable. It is possible to wear strict models with a V-neck or frill. Jackets. This detail is given one of the central places. Its cut is classic with a fitted or straight silhouette, straight shoulders and moderately wide lapels. A woman's tuxedo is considered real chic, which, despite its apparent rudeness, perfectly emphasizes the femininity of its owner. But it is not suitable for everyone - a tuxedo will look beautiful and stylish only on tall, slender ladies.
Source:
https://vplate.ru/stili-odejdy/francuzskij/
Suits
Depending on the chosen theme, clothing for a French party can be quite simple - traditional blue/black stripes or just as traditionally elegant - suits for men, flowy mid-length dresses for women. Indicate the color scheme in the invitation to make it easier for guests to decide.
The priority is natural fabrics, simple silhouettes, comfort and high style. In general, nothing specific, choose clothes in accordance with the level of organization of the holiday. In makeup, the emphasis is on the lips, the hairstyle is not careless, but complex styling is also out of place (natural beauty is encouraged). A drop of French perfume and accessories will highlight the image:
- beret, miniature hat;
- a scarf or scarf around the neck is appropriate for both men and women;
- openwork gloves, leg warmers, striped or mesh stockings/tights, elegant jewelry without pretentiousness.
For artistic guests and entertainers, costumes of a mime, artist, sailor, baker or any French celebrity are suitable.
If you don't want to burden your friends with finding suitable clothes for the party, buy/order T-shirts with a themed print for everyone. Or ask to come in clothes of a certain color and prepare accessories for everyone - scarves, handkerchiefs, berets, false mustaches as elements of a costume or as props for a photo shoot.
Girl's birthday in Paris style
A Paris style birthday is a great theme for a girl of any age. A virtual trip to one of the most fabulous cities in the world will be an excellent gift for the birthday girl. Today we will tell you how to organize such a holiday and share ideas for its design. You can start preparing for your birthday by making and sending invitations. This can be either a classic version or a more original one.
For example, an invitation can be made in the form of a ticket to Paris. Or send your guests a postcard invitation from Paris.
By the way, to create your own invitation you can use the following template:
Decor
Images of the Eiffel Tower, a sleek black and pink palette, and you've got just the right holiday vibe. You can hang frames on the walls with printed images of Paris or quotes about it.
You can also use various signs with popular French sayings as decoration. Here are some ideas for decorating the party room and table. But these signs can greet guests at the entrance:
A banner like this will look quite impressive, which you can easily make using the following template (the letters are editable):
You can download the template here:
Source:
https://parties-and-picnics.org/den-rozhdeniya-devochki-v-stile-parizh/
“Europe and the Stars”: a party in Spanish, French and star styles · Parté
Scenario and competitions />One of the entertainment options at such holidays is the “Getting to know France” format. The culture of this country is so massive that it is perfectly illustrated in a variety of aspects (both in music and in cooking). Draw a large map of the country on whatman paper, design it beautifully, and mark important cities and regions. Over the course of the holiday, you can all fill it out together, remembering iconic landmarks, famous people and much more. For example, you can ask your guests a question: “This city gave life and name to a very famous product, which is now inseparably linked with French cuisine. It can be used as an ingredient for salad dressings and in hot dishes. It also goes well with our Russian vinaigrette. What kind of city is this, and what kind of product is this?” Naturally, it's Dijon (and Dijon mustard). The city is drawn on the map, a picture of a beautiful jar is pasted next to it, and those gathered each receive a “canape” with pate and mustard seeds. Prepare a couple of dozen similar questions. Treats and drinks The French party scenario very smoothly brings everyone to gastronomy. In fact, entertainment will almost always be inextricably linked with it. The highlight of the program is, of course, wine. Choose something interesting and tasty (talk to a consultant in the store). Correct serving temperature and glasses are a must. And as a snack you can serve traditional European pate. /> The liver is fried for 3-4 minutes along with frying. Then cognac is added. When everything has cooled, the mixture, along with oil and spices, is “punched” in a blender.
"Saludo!" Throwing a party in Spanish style
Unlike their “northern neighbors”, the Spaniards are generators of real passion. There is a spark in literally everything, and this is what you have to convey to the guests when organizing a Spanish party. Remember: Spaniards are often called a “mixture” of Italians, Gypsies and Russians. Therefore, stiffness and a strict script will look worst on the table. Decor Here everything should be like Stendhal’s - red and black. You can also add “references” to summer and peasant life (especially if the holiday takes place outside) - hay, barrels, live or dried wildflowers. The traditional silhouette of a black bull would also be a good addition - for example, it can be applied to glass. However, the decoration of the room is a small matter. A Spanish-style party is, first of all, about costumes. Pay more attention to them. /> Outfits Perhaps the main “problem” of such a holiday. Do you remember the costumes of flamenco dancers? These are the ones you need. Long or short dresses are required for ladies, and tight trousers and fitted dark shirts for men. Accessories are also important. The Spaniards love to use hairpins, brooches, other decorations, and fresh flowers. This is the case when a flower in your hair will look relevant. Scenario and competitions “European” holidays, as a rule, combine several approaches to entertainment. This is dancing, music, intellectual fun. You should follow the same path. If one of the organizers or guests was involved in dancing (and there are probably some in every company), a Spanish-style party can turn into a “Flamenco School.” It is not necessary to place serious emphasis on this - let the “specialist” give a small master class and show movements to authentic music. Men may not be very interested at first - however, they will be happy to watch girls in a new “role”. /> As a “general plot” for such a dance school, one can imagine the history of a small town in poor Andalusia. Come up with your own legend for each hero, “translating” the name into the Spanish manner: “Young Sergio is passing through our city. He heads from Requena to Madrid to meet his lover there, but the students of the flamenco school cannot take their eyes off the handsome man. The girls show Sergio signs of attention and even, according to rumors, are preparing a new dance for him.” /> And for an intellectual competition, a variation on the theme of the “Yes/No” game could be an interesting idea. Something Spanish is often confused with the heritage of Latin America - everything can be built on this. Show the game participants photographs of famous people, dishes, cities, landmarks - and let them orient themselves: whether the images belong to Spain or not (Lionel Messi - no, he is Argentinean, although he plays in the Spanish championship, Sagrada Familia Cathedral - yes, he is in Barcelona ). Treats and drinks /> But here everything is already clear without further explanation. Spain is home to ham (jamon is now a rare and expensive pleasure) and other meat delicacies. They should be washed down with sangria. But we suggest making not just sangria (buying it in a store is generally a sin), but real Catalan sangria de cava: Cold dry sparkling wine is poured into a glass decanter (preferably Spanish cava, but not necessary), and then fruits and berries are added there , diced - peaches, strawberries, oranges. Mix everything with a wooden spatula. If necessary, you can throw in a few ice cubes.
"Brad and Angelina" Celebrity themed party
Did you watch “Star Factory” many years ago? Don't lie, you definitely watched it! If you were 12-16 years old at that time, then you probably had to cope with fantasies, dreams of spotlights and a strong desire to become famous - a real star. Years later, we still periodically, willy-nilly, continue to follow the lives of not only singers, but also all people whose activities arouse interest: from the hockey successes of Sasha Ovechkin to the antics on YouTube of Yura Khovansky. Decor Script and competitions Source:
https://www.parte.info/info/vecherinka-v-ispanskom-stile.html
Menu, serving
Any format is appropriate, from a traditional feast to a buffet table. Be sure to organize a sweet table, even if the party is for adults - the French love all kinds of desserts, chocolate and pastries.
Tablecloths, dishes, cards for decoration to match the interior. Use any of the symbols listed above to create an atmosphere. Make cards with the names of the dishes in French.
If you don’t find suitable dishes, white porcelain and clear glass . Plates/glasses can be decorated with stickers, ribbons, and acrylic. The main thing is to match the color scheme of the party, and it’s easy.
With the help of colored glaze, mastic and sprinkles, it is not difficult to decorate a sweet table completely in accordance with the theme. Buy dragees, marmalade, and candies of the desired shade. Prepare jelly, cookies and other desserts that are easy to color.
A candy bar imitating a French cafe looks interesting - print or draw a background, attach a canopy, place suitable furniture and flowers. Simple examples of cafe styling:
It is advisable that the menu include seafood, a lot of fruits and vegetables, and homemade baked goods. For fun, you can serve fake (or real?) snails and frog legs. Chop the classic (not ours, but the traditional) Olivier, buy several types of cheese and feta cheese.
You don’t have to fanatically stick to only French cuisine, but for the ambience, prepare several national dishes. There are recipes online, everything is quite simple. For example:
- bouillabaisse (fish soup)
- galantine (meat aspic)
- duck confit (stewed legs)
- cutlets de volai (from chicken breast, similar to Kyiv)
- classic quiche Laurent with breast or other filling (lots of delicious pie recipes)
- eclairs, croissants (you can definitely buy these), creme brulee, macaron cookies.
Drinks – cognac, champagne, wine, cider. Non-alcoholic – hot chocolate, milkshakes, natural juices.